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baked air fryer oats
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The Best Air Fryer Baked Oats Recipe You’ll Ever Try

Are you looking for a healthy, quick, and delicious breakfast that’s easy to make? If so, air fryer baked oats are the perfect solution! This simple yet nutritious dish can be ready in under 15 minutes, offering you a warm, fluffy, and slightly sweet breakfast that will energize your day.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Method: Air Fryer
Cuisine: [Healthy breakfast]
Keyword: The Best Air Fryer Baked Oats Recipe You’ll Ever Try
Servings: 1
Calories: 290kcal

Ingredients

  • ½ cup rolled oats gluten-free if needed
  • 1 large egg
  • ½ ripe banana or substitute with applesauce for no banana
  • 3 tbsp almond milk or any milk of your choice
  • ½ tsp vanilla extract
  • ¼ tsp baking powder
  • ¾ tsp ground cinnamon
  • Optional: 1 tbsp honey or maple syrup for extra sweetness
  • Optional Mix-ins: 2 tbsp chocolate chips blueberries, nuts, or other desired additions

Instructions

  • Preheat your air fryer to 290°F (143°C) for even cooking.
  • Grease a small ramekin or baking dish with a bit of oil or cooking spray.
  • Add all the ingredients into a high-speed blender or food processor and blend until smooth.
  • Stir in any desired mix-ins like chocolate chips or blueberries after blending.
  • Pour the batter into the greased ramekin and top with extra mix-ins if desired.
  • Place the ramekin into the air fryer and cook for 12 to 15 minutes, checking at the 7-minute mark to ensure the oats aren’t browning too quickly.
  • When done, the oats should be golden on top with crispy edges. Let it cool for a minute before serving.
  • Top with fresh fruit, yogurt, or your favorite toppings before enjoying.

Notes

  • You can swap the banana for applesauce or another sweetener if preferred.
  • To make this recipe vegan, substitute the egg with a flax egg (1 tablespoon of ground flaxseeds mixed with 3 tablespoons of water).
  • For a more decadent treat, add extra chocolate chips or a dollop of peanut butter on top before serving.
  • Air fryer models may vary in cooking time, so keep an eye on the oats to prevent overcooking.
Nutritional Facts (per serving, without mix-ins)
  • Calories: 290
  • Carbohydrates: 45g
  • Protein: 13g
  • Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 186mg
  • Sodium: 220mg
  • Potassium: 425mg
  • Fiber: 5g
  • Sugar: 7g
  • Vitamin A: 318 IU
  • Vitamin C: 6mg
  • Calcium: 122mg
  • Iron: 2.5mg