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Air Fryer Frozen Hash Brown Patties
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Crispy Air Fryer Hash Brown Patties Recipe

Air Fryer Hash Brown Patties are golden, crispy, and ready in under 15 minutes — the perfect side for any breakfast or brunch. With no greasy pans or flipping hassles, this method gives you fast, even crispiness using little to no oil. Whether you use store-bought frozen patties or make your own, these hash browns are sure to become a morning favorite!
Prep Time2 minutes
Cook Time10 minutes
Resting Time2 minutes
Total Time14 minutes
Method: Air Fryer
Cuisine: American
Keyword: Air Fryer Hash Browns, Crispy Hash Brown Patties, Easy Breakfast Sides, Frozen Hash Browns, Quick Air Fryer Recipes
Servings: 4
Calories: 130kcal

Equipment

  • Air fryer (basket or oven-style)
  • Silicone tongs or spatula
  • Kitchen timer
  • Parchment paper (optional)
  • Oil spray (optional for extra crispiness)

Ingredients

  • 4 frozen hash brown patties any brand such as Ore-Ida or McCain
  • Optional Light avocado or olive oil spray
  • Optional Seasonings: paprika, garlic powder, onion powder, or black pepper

Instructions

  • Preheat the Air Fryer: Set to 400°F (200°C) and preheat for 3–5 minutes.
  • Arrange the Patties: Place frozen hash brown patties in a single layer in the air fryer basket. Do not stack.
  • Air Fry: Cook for 10–12 minutes, flipping halfway through for even crispness.
  • Check for Doneness: Patties should be golden brown and crispy on both sides.
  • Rest and Serve: Let them sit for 1–2 minutes after cooking — this helps them firm up and crisp even more. Serve hot with your favorite breakfast sides.

Notes

• No Oil Needed: Most frozen patties already contain oil for crisping. Use a light spray only if desired.
• Don’t Overcrowd: Cook in batches if necessary for even air circulation.
• Extra Crispy Option: Add 2–3 extra minutes after flipping.
• Homemade Option: For from-scratch patties, air fry at 380°F (193°C) for 6–8 minutes, flipping halfway through.
• Topping Ideas: Add cheese, herbs, or hot sauce right after cooking for flavor variations.