Yogurt Custard Toast

Air Fryer Yogurt Custard Toast Recipe You’ll Love

Breakfast is the most important meal of the day, and it deserves a dish that’s both delightful and nourishing. Air Fryer Yogurt Custard Toast is an easy, quick-to-make treat that combines the richness of a custard base with the crispy warmth of toast. If you’re tired of your usual morning routine and want something more exciting, this toast offers a delicious solution. Plus, it’s ready in just 10 minutes, making it a perfect choice for busy mornings.

This recipe is perfect for those who enjoy a sweet yet tangy breakfast. Inspired by the viral TikTok trend, yogurt custard toast is a simple yet indulgent combination that will leave you craving more. The best part? You can customize it with your favorite fruits and toppings, making it as healthy or as indulgent as you like.

Delicious Air Fryer Yogurt Custard Toast

What is Air Fryer Yogurt Custard Toast?

Air Fryer Yogurt Custard Toast is a breakfast dish that blends creamy Greek yogurt, honey, and an egg into a smooth custard mixture, which is then spread over a slice of bread. The bread is then toasted to perfection in an air fryer, creating a crispy base with a rich, buttery custard topping. It’s the perfect balance of sweet, tangy, and savory flavors all in one bite.

This recipe is not only easy to make, but it also incorporates healthy ingredients. Greek yogurt adds protein and probiotics, honey provides natural sweetness, and the egg binds everything together to create a luscious texture. If you’re looking for a quick breakfast or brunch idea, Air Fryer Yogurt Custard Toast is the answer!

Ingredients for Air Fryer Yogurt Custard Toast

Before diving into the recipe, let’s take a look at the key ingredients that make this dish so special.

  • Greek Yogurt: Greek yogurt adds a tangy and creamy texture to the custard. It’s packed with protein and probiotics, making it a great addition to your morning meal.

  • Honey: A natural sweetener that perfectly complements the tangy yogurt. You can also swap it with maple syrup for a different flavor.

  • Egg: The egg helps emulsify the custard, giving it a rich, smooth texture that caramelizes beautifully in the air fryer.

  • Bread: Brioche bread works best for this recipe, as it’s soft and thick enough to hold the custard. If you don’t have brioche, you can use any thick white bread or even sourdough.

  • Berries: Fresh or frozen berries like strawberries, blueberries, and raspberries make for a delicious topping, adding a burst of flavor and a pop of color.

  • Powdered Sugar: A light dusting of powdered sugar on top of the custard toast adds a sweet finishing touch.

Now that we know what goes into this delicious breakfast, let’s walk through how to make Air Fryer Yogurt Custard Toast.

breakfast toast recipe - quick custard toast

How to Make Air Fryer Yogurt Custard Toast

Making Air Fryer Yogurt Custard Toast is a breeze! In just 10 minutes, you can create a delicious breakfast or brunch that’s perfect for any day of the week. Whether you’re new to cooking or a seasoned pro, this recipe will be quick and easy to follow. Here’s how you can prepare this delectable toast:

Step 1: Prepare the Custard

In a small bowl, whisk together the following ingredients until smooth:

  • 1 cup Greek yogurt (you can use plain or vanilla for extra flavor)

  • 3 tablespoons honey (you can substitute maple syrup or agave syrup if preferred)

  • 1 large egg (this helps emulsify the custard and creates a rich texture)

Whisk the mixture thoroughly to ensure all ingredients are combined into a creamy custard. This step is key to achieving that smooth, velvety texture that makes this dish so delicious.

Step 2: Prepare the Bread

For the perfect base, use 4 slices of thick bread, preferably brioche, which is soft and buttery. If you don’t have brioche, you can substitute with any type of white or even whole-grain bread. The bread should be thick enough to support the custard without getting soggy.

  • Tip: Gently press the center of each slice down with a spoon or your fingers to create a small well in the middle. This will hold the custard in place and help it cook evenly.

Step 3: Assemble the Toast

  • Spoon the custard mixture generously into the wells of each slice of bread. Be sure to distribute it evenly so every bite is filled with that luscious custard.

  • Add Toppings: Top the custard with your favorite fruits, like fresh strawberries, blueberries, or raspberries. You can also get creative with other toppings such as sliced peaches or blackberries.

Tip: Feel free to experiment with different fruit combinations. The tartness of the berries perfectly balances the sweetness of the custard, making every bite irresistible.

Step 4: Air Fry the Toast

Preheat your air fryer to 380°F (193°C) while you assemble the toast. Once your toast is ready, place the slices in the air fryer basket in a single layer. Air fry the yogurt custard toast for 10 minutes.

  • Tip: If you want a crispier texture, you can increase the air fryer temperature to 400°F for the last minute of cooking. This will help the custard caramelize and the edges of the bread become golden and crispy.

Step 5: Add the Finishing Touches

Once the toast is air-fried to perfection, remove it from the air fryer and sprinkle each slice with powdered sugar or a drizzle of maple syrup or honey for an extra touch of sweetness. Serve it with more fresh fruit if desired, and enjoy your delicious, fluffy Air Fryer Yogurt Custard Toast!

Air Fryer Yogurt Custard Toast

Oven Method for Yogurt Custard Toast

Don’t have an air fryer? No worries! You can easily make this recipe in the oven. Here’s how:

  1. Preheat your oven to 400°F (204°C). Line a baking sheet with parchment paper to prevent the toast from sticking.

  2. Assemble the toast as instructed above, including the custard and toppings.

  3. Place the assembled toast on the parchment-lined baking sheet and bake for 10-15 minutes, or until the bread is golden brown and the custard has set.

  4. Once baked, top with powdered sugar or syrup and enjoy!

The oven method will still give you that crispy, buttery toast with a creamy custard filling, but it may take a little longer compared to the air fryer.

Tips and Variations for Yogurt Custard Toast

One of the best things about Air Fryer Yogurt Custard Toast is its versatility. You can customize it in many ways to suit your preferences. Here are some ideas to make your toast even more delicious:

Mix-ins for Custard:

  • Vanilla extract: Add 1 teaspoon for a warm, aromatic flavor.

  • Cinnamon or nutmeg: Add a pinch of either spice to give your custard a cozy, comforting taste.

  • Zest: Try adding 1 tablespoon of lemon or orange zest for a burst of citrus flavor in your custard.

Topping Ideas:

While berries are a classic choice, you can experiment with different fruits and toppings:

  • Stone fruits like peaches or nectarines for a juicy, summer twist.

  • Chopped nuts such as almonds or pecans for crunch and added protein.

  • Chocolate chips for a sweet, indulgent breakfast treat.

  • Whipped cream for a lighter, creamy finish.

Make it a Large Batch:

If you’re preparing brunch or hosting a get-together, you can double or even triple the recipe. Just make sure to bake them in batches or use multiple air fryer trays to cook evenly. For the oven method, you can easily bake several pieces at once on a large baking sheet.

Storing Leftovers:

If you have any leftover Air Fryer Yogurt Custard Toast, you can store it in an airtight container in the fridge for up to 2 days. To reheat, simply pop it back into the air fryer or oven until it’s warmed through and crispy again.

air fryer breakfast - sweet and tangy breakfast recipe

Recipe Card: Air Fryer Yogurt Custard Toast

Ingredients:

  • 1 cup Greek yogurt (plain or vanilla)

  • 3 tablespoons honey (or substitute with maple syrup or agave)

  • 1 large egg

  • 4 slices brioche bread (or thick white bread)

  • ¼ cup fresh blueberries

  • 2 strawberries, thinly sliced

  • 1 tablespoon powdered sugar (for topping)

  • Optional: Additional fruit like raspberries, blackberries, or peaches

Instructions:

  1. Make the Custard: In a small bowl, whisk together Greek yogurt, honey, and egg until smooth.

  2. Prepare the Bread: Press the center of each brioche slice with a spoon to create a well.

  3. Assemble the Toast: Spoon the custard mixture into the wells of each slice. Top with fresh berries and any additional fruit of choice.

  4. Air Fry the Toast: Preheat the air fryer to 380°F (193°C). Place the bread slices in the air fryer and cook for 10 minutes until the bread is golden and crispy.

  5. Add Toppings: Remove from the air fryer and sprinkle with powdered sugar or drizzle with extra honey or maple syrup. Serve with more fresh fruit, if desired.

Notes:

  • You can use any thick bread for this recipe, but brioche works best for its soft texture and sweetness.

  • Customize the custard with spices like cinnamon or vanilla for extra flavor.

  • You can store leftover toast in an airtight container for up to 2 days in the fridge. Reheat in the air fryer or oven.

Nutritional Facts (Per Serving):

  • Calories: 260 kcal

  • Carbohydrates: 35g

  • Protein: 11g

  • Fat: 9g

    • Saturated Fat: 5g

    • Polyunsaturated Fat: 1g

    • Monounsaturated Fat: 1g

  • Cholesterol: 109mg

  • Sodium: 197mg

  • Potassium: 112mg

  • Fiber: 1g

  • Sugar: 18g

  • Vitamin A: 375 IU

  • Vitamin C: 5mg

  • Calcium: 84mg

  • Iron: 1mg

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Method: Air Fryer
Cuisine: American, French
Servings: 4
Calories per serving: 260 kcal
Yield: 4 slices of toast

Homemade Air Fryer Yogurt Custard Toast