If you’re a fan of churros, then you know how irresistible they are. With their crispy exterior and soft, warm interior, churros are a dessert that everyone loves. But what if you could enjoy churros without the mess of deep frying? That’s where the Air Fryer comes in! Air Fryer Churro Bites are a game changer – they’re crunchy, sugary, and much lighter than traditional churros. Perfect for a quick snack, dessert, or even a fun treat for a party!
In this article, we’ll explore everything you need to know about making Air Fryer Churro Bites, from ingredients to tips and tricks for the perfect churros every time. We’ll also dive into a few variations, so you can customize this classic treat to your taste. Whether you’re new to air frying or a seasoned pro, these churro bites will surely become a favorite in your recipe rotation.
What Are Churro Bites?
Churro Bites are mini versions of the traditional churro. These bite-sized pieces are made from a dough that’s fried until crispy and golden, then rolled in a cinnamon-sugar mixture. Unlike the traditional full-sized churro, which is often deep-fried, Air Fryer Churro Bites use the air frying method, which gives them a crispy exterior without the need for excessive oil. This makes them a healthier alternative to the deep-fried version but still packed with flavor and sweetness.
Why You’ll Love Air Fryer Churro Bites
• Quick and Easy: With only a few simple ingredients, you can prepare and cook these churro bites in less than 30 minutes.
• No Deep Frying: Say goodbye to hot oil splatters and the mess of traditional deep frying. Air frying gives you the same crispy texture without the need for excessive oil.
• Perfect for Any Occasion: Whether it’s a weeknight dessert, a party snack, or a special treat for the kids, Air Fryer Churro Bites are versatile and loved by all.
• Healthier Version: With less oil and fewer calories, air frying offers a lighter alternative to deep frying without sacrificing taste or texture.
• Customizable: Add your favorite dipping sauces like caramel, chocolate, or even a drizzle of honey to elevate the flavor profile of your churro bites.
Ingredients You’ll Need
To make Air Fryer Churro Bites, you only need a handful of ingredients. Here’s what you’ll need to get started:
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Water
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Unsalted Butter
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Sugar (for the dough and coating)
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Salt
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All-Purpose Flour
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Eggs
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Vanilla Extract
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Oil Spray (for greasing)
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Cinnamon (for the coating)
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Optional: Milk (to make the batter smoother)
For the cinnamon-sugar coating:
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Granulated Sugar
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Ground Cinnamon
How to Make Air Fryer Churro Bites
Making Air Fryer Churro Bites is easier than you think, and the process is pretty straightforward. Here’s a step-by-step guide to creating the perfect churro bites right in your air fryer:
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Prepare the Dough:
In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil over medium heat. Once the butter has melted and the mixture is boiling, reduce the heat and add the flour. Stir continuously until the dough forms a ball and pulls away from the sides of the pan. -
Mix in the Eggs and Vanilla:
Once the dough has cooled slightly, add the eggs one at a time, mixing after each addition. Stir in the vanilla extract until everything is well combined. You should have a smooth, thick dough. -
Pipe the Dough:
Transfer the dough into a piping bag fitted with a star-shaped tip. If you don’t have a piping bag, you can use a Ziploc bag with the corner cut off. Pipe the dough into 2-inch long pieces directly onto parchment paper. -
Chill the Dough:
Refrigerate the piped dough for about 30 minutes. This step helps the churros hold their shape better during cooking. -
Preheat Your Air Fryer:
Preheat your air fryer to 375°F (190°C) for about 5 minutes. -
Air Fry the Churro Bites:
Lightly spray the air fryer basket with oil spray. Place the churro pieces in the basket in a single layer, making sure they don’t touch each other. Air fry at 375°F for about 6-8 minutes or until golden and crispy. -
Coat in Cinnamon-Sugar:
While the churros are cooking, mix the sugar and cinnamon together in a shallow bowl. Once the churros are cooked, immediately transfer them to the cinnamon-sugar mixture and toss to coat evenly. -
Serve and Enjoy:
Serve the Air Fryer Churro Bites warm with your favorite dipping sauce, such as chocolate sauce, caramel, or whipped cream.

Helpful Tips and Tricks for Perfect Air Fryer Churro Bites
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Use a Star Tip for Authentic Texture: The star-shaped piping tip will give your churros their classic ridged look and texture. If you don’t have one, don’t worry, any piping tip will do.
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Chill the Dough: Refrigerating the piped churro dough before air frying helps maintain their shape and prevents them from spreading too much during cooking.
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Don’t Overcrowd the Basket: To ensure even cooking, place the churros in a single layer without overcrowding the air fryer basket. If necessary, cook in batches.
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Adjust Cooking Time for Different Air Fryers: Air fryers vary in size and efficiency. Keep an eye on your churros as they cook, and adjust the time as needed. If they’re not golden brown after the initial cook time, add a couple of extra minutes.
What to Serve with Air Fryer Churro Bites
While Air Fryer Churro Bites are delicious on their own, they can be made even more indulgent with a little extra creativity. Here are some great serving ideas and dipping sauces to elevate your churro bites:
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Chocolate Sauce: A rich and creamy chocolate dipping sauce is the perfect companion to churros. You can easily make your own by melting dark or milk chocolate with a bit of cream or use a store-bought version.
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Caramel Sauce: For a sweet and slightly salty pairing, serve churro bites with warm caramel sauce. It’s the ultimate treat that combines the rich flavors of cinnamon with the buttery sweetness of caramel.
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Whipped Cream: For a lighter dipping option, fresh whipped cream adds a fluffy, airy texture that complements the crunchy churros.
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Nutella: If you’re looking for something a little more decadent, Nutella is always a great option. The creamy hazelnut spread pairs perfectly with the warm, crispy churros.
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Fruit Dips: Try serving churro bites with fruit dips like strawberry, raspberry, or mango for a fun twist that adds a touch of freshness to your dessert.
Air Fryer Churro Bites Variations
While the classic churro is delicious, there are plenty of ways to experiment with this recipe and make it your own. Here are some variations you can try:
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Stuffed Churro Bites:
Add a surprise filling inside your churros. You can stuff them with Nutella, peanut butter, or even fruit preserves for a sweet surprise inside each bite. -
Pumpkin Spice Churros:
For a fall twist, replace the cinnamon with pumpkin spice for a cozy, autumn-inspired flavor. These would be perfect served with a warm caramel dip. -
Chocolate-Covered Churros:
After air frying the churros, dip them in melted chocolate and let the coating set for a chocolaty twist on the classic churro. -
Coconut Churro Bites:
Add shredded coconut to the cinnamon-sugar coating for a tropical flair. This variation works particularly well when paired with a chocolate or caramel dip. -
Sugar-Free Churros:
If you’re looking to reduce the sugar content, replace the sugar in the dough and the cinnamon-sugar mixture with a sugar substitute like Stevia or Erythritol.
Troubleshooting Common Air Fryer Churro Issues
Even though making churros in the air fryer is relatively straightforward, there can be a few hiccups along the way. Here’s how to solve common issues:
Churros Are Too Soft or Soggy
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Solution: Make sure to give the churros enough space in the air fryer basket. Overcrowding can prevent them from crisping up properly. Additionally, if the dough is too wet, you may need to add a bit more flour.
Cinnamon-Sugar Doesn’t Stick
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Solution: The cinnamon-sugar mixture will adhere best when the churros are still warm and slightly coated with oil. Immediately toss the churros in the sugar mixture right after they come out of the air fryer to get that perfect coating.
Churros Are Too Hard or Dry
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Solution: If your churros come out too dry, it may be because they were overcooked. Keep an eye on the cooking time and adjust it based on the size and thickness of your churros.
Churros Are Not Crispy Enough
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Solution: Ensure that you’re using a spray oil on the churros before air frying. A light coating of oil helps the churros get crispy. If needed, you can add an extra minute or two to the cook time to get that golden crispiness.
How to Store and Reheat Air Fryer Churro Bites
Storing Leftovers
While Air Fryer Churro Bites are best enjoyed fresh, you can store any leftovers in an airtight container at room temperature for up to 2 days. If you store them in the fridge, they may become a bit softer, so room temperature storage is ideal.
Freezing Churro Bites
If you have extra churros or want to make them in advance, you can freeze them! Allow the churros to cool completely, then place them in a single layer on a baking sheet. Freeze them for about 1-2 hours, then transfer them to a freezer-safe bag or container. They can be stored in the freezer for up to 1 month.
To reheat frozen churros, place them in the air fryer at 375°F for about 3-5 minutes until they’re hot and crispy again.
Nutrition Information for Air Fryer Churro Bites
When it comes to indulging in sweet treats, Air Fryer Churro Bites are a relatively healthier alternative to their deep-fried counterparts. Here’s a breakdown of the nutritional information for one serving of churro bites (assuming 8 servings per batch):
Nutrient | Amount per Serving |
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Calories | 204 kcal |
Carbohydrates | 27g |
Protein | 3g |
Fat | 9g |
Saturated Fat | 5g |
Cholesterol | 61mg |
Sodium | 91mg |
Potassium | 31mg |
Sugar | 15g |
Fiber | 3g |
Vitamin A | 295 IU |
Vitamin C | 5mg |
Calcium | 13mg |
Iron | 0.9mg |
Tips for Perfect Air Fryer Churro Bites
To ensure your churro bites come out perfect every time, here are some additional tips:
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Avoid Overcrowding the Air Fryer:
Air fryers work by circulating hot air around the food. If the churros are too close together, they may not cook evenly, resulting in soggy or undercooked spots. Leave some space between each churro to allow for proper airflow and even cooking. -
Adjust the Cooking Time Based on Size:
The cooking time mentioned is for churros that are about 4 inches long. If you make smaller or larger churros, adjust the cooking time accordingly. Smaller churros may cook faster, while larger ones may need an extra minute or two. -
Experiment with Coatings:
While cinnamon sugar is the classic coating, feel free to experiment with other flavors. You can add cocoa powder to the sugar mixture for chocolate churros or try a touch of chili powder for a spicy twist. -
Ensure the Dough Is Cool Enough to Handle:
After you’ve prepared the dough, let it cool for a few minutes before piping it into the churro shapes. If the dough is too hot, it may be difficult to pipe and might lose its shape during cooking. -
Check for Crispiness:
Churros taste best when they are crispy. To check if your churros are done, look for a golden brown color, and listen for a slight crunch when you tap them. If you want extra crispy churros, add a minute or two to the air frying time. -
Don’t Skip Refrigerating the Dough:
If you refrigerate the piped churros for at least an hour before air frying, they will keep their shape better and become crispier. The chilling process helps the dough hold up during the cooking process.

Air Fryer Churro Bites for Every Occasion
Air fryer churro bites are versatile enough to be enjoyed at any time of day. Here are some fun occasions to serve them:
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After-School Snack: A quick and fun treat for kids after a busy day at school. Serve with a dipping sauce for extra flavor and enjoyment.
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Family Movie Night: Pair churro bites with your favorite movie for an easy, indulgent treat that everyone can enjoy.
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Mexican-Themed Party: These churro bites are a great addition to any Mexican-themed gathering or Cinco de Mayo celebration. Serve them alongside other traditional dishes like tacos, nachos, and salsa.
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Holiday Desserts: Churro bites make for a great dessert option during the holidays. Their warm, spicy cinnamon flavor makes them a perfect treat for fall and winter celebrations.
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Game Day Snack: Whether it’s the Super Bowl or a casual game night, churro bites make a great finger food that’s both sweet and satisfying.
Conclusion
Air Fryer Churro Bitesare an easy, healthier take on a beloved Mexican treat. These warm, crispy bites are coated in cinnamon-sugar, making them irresistible. Whether you’re preparing them for an after-school snack or a fun dessert for your next party, this air fryer recipe offers all the deliciousness of traditional churros with a fraction of the effort and calories.
With simple ingredients, easy steps, and a little creativity, you can enjoy churro bites without the mess of deep frying. Customize your churros with different toppings or fillings, or experiment with various dipping sauces to elevate this treat to your personal taste. The air fryer makes these churros crispy and golden in just minutes, so you can enjoy them fresh, hot, and delicious.

Air Fryer Churro Bites Recipe Card
Ingredients
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1 cup water
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1/3 cup unsalted butter, cut into cubes
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2 tbsp granulated sugar
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1/4 tsp salt
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1 cup all-purpose flour
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2 large eggs
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1 tsp vanilla extract
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Oil spray (for air frying)
For Cinnamon-Sugar Coating:
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1/2 cup granulated sugar
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3/4 tsp ground cinnamon
Instructions
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Preheat the air fryer to 375°F (190°C) for 5 minutes.
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In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil over medium-high heat. Once boiling, reduce the heat to medium-low.
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Add flour to the saucepan, stirring constantly with a rubber spatula, until the dough forms and becomes smooth. This should take about 1-2 minutes.
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Remove from heat and allow the dough to cool for 4 minutes.
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Add eggs and vanilla extract to the dough. Mix well using an electric hand mixer or stand mixer until the dough comes together. The mixture will resemble gluey mashed potatoes.
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Transfer the dough to a large piping bag fitted with a star-shaped tip (like a Wilton 1M).
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Pipe churros onto a parchment-lined baking sheet into 4-inch lengths and cut the ends with scissors.
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Refrigerate the piped churros for 1 hour to set and hold their shape.
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Lightly spray the air fryer basket with oil. Transfer churros into the basket, leaving about 1/2-inch space between them. Cook in batches if necessary.
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Spray churros lightly with oil and air fry for 10-12 minutes or until golden brown and crispy.
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In a shallow bowl, combine the sugar and cinnamon for the coating.
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As soon as the churros come out of the air fryer, toss them in the cinnamon-sugar mixture until fully coated.
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Serve warm with your favorite dipping sauce like Nutella, chocolate sauce, or caramel.
Notes
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Batch Cooking: Depending on the size of your air fryer, you may need to cook the churros in batches.
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Piping Tips: Use a star-shaped tip for that classic churro shape. If you don’t have one, a ziplock bag with the tip cut off can also work.
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Storage: These churros taste best fresh but can be stored in an airtight container for up to 2 days. Reheat them in the air fryer for about 2 minutes at 400°F to restore their crispiness.
Nutritional Facts (per serving)
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Calories: 204 kcal
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Carbohydrates: 27g
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Protein: 3g
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Fat: 9g
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Saturated Fat: 5g
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Polyunsaturated Fat: 0.3g
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Monounsaturated Fat: 0.4g
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Cholesterol: 61mg
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Sodium: 91mg
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Potassium: 31mg
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Sugar: 15g
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Fiber: 1g
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Vitamin A: 295IU
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Calcium: 13mg
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Iron: 0.9mg
Prep Time: 10 minutes
Cook Time: 10-12 minutes
Total Time: 20-22 minutes
Method: Air Frying
Cuisine: Mexican-American
Servings: 8 servings
Calories per Serving: 204 kcal
Yield: 35 churros